Nutraceutical is a substance, which has physiological benefit or provides protection against chronic disease.
Types of nutraceuticals
- Dietary supplements
- Functional food
Functional foods can be:
Traditional Functional Food: These are nutrient-rich natural foods that deliver health benefits other than basic nutrition, such as omega-3 fatty acids in salmon and lycopene in tomatoes.
Non-Traditional Functional Food: These are artificial foods prepared by adding bioactive components to help enhance health and well-being. Examples include fortified nutraceuticals such as juice with added calcium, cereal fortified with iron, flour with added folic acid.
- Medicinal food
- Farmaceuticals
Benefits of nutraceuticals
The pathways of metabolism by which our body generates energy, depend on the nutrients the process breaks down. If all the nutrients are present in the sufficient amount, our body, including all the organs and systems, function well. This means that our body can heal or repair properly and quickly.
Generally these may be used to
- Improve health
- Prevent chronic diseases
- Postpone the aging process
- Increase life expectancy
- Support the functions and integrity of the body
- Increase energy
- Improve sleep
- Regulate bodily functions
- Enhance skincare
- Prevent life-threatening diseases such as diabetes, renal and gastrointestinal disorders, as well as different infections.